Indulge in the vibrant flavours of Indian cuisine without the added fat, salt, or sugar.
Fresh Indian offers over 70 wholesome recipes, from classic favourites like Vegetable Samosas and Green Chicken Curry to modern twists such as Salmon with Tamarind Curry and Watermelon, Lime, and Chilli Granitas.
With a variety of meat, fish, and vegetarian options, plus chapters on relishes, desserts, and drinks, these easy-to-follow recipes make healthy Indian cooking simple and satisfying for any occasion.
Details:
- ISBN: 9780600616863
- Pages: 256
- Publisher: Octopus Publishing (2007)
- Format: Softcover
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